Ϻ ȯڰ ϸ ȯ پٴ Ը ӻ Դ. ij б (Charmaine E. Lok) ȯ 1,228 ӻ迡 ް3 帶, ȯ 43% ҽ״ٰ . ȯ ȯ ֿ ӿ ȿ ߴ Ȳ ̹ ǿ ع ߴٴ ް ִ. ?2013?2019?ijٿ?ȣ?26??Ϳ??3.7Ⱓ??ƿ??ȯڵ???ߴ.?ڵ???64,??62%?ߴ.???????3?1?̹??ȯ???־.??ڸ?????쿡??4g?ް3?????ĸ,?ٸ?쿡??Ϸ??(¥ )?ߴ.? 3.5 , 쿡 ȯ ȯ 1,000 0.31 0.61ǿ 43% Ҵ. Ư ȯ 캸 쿡 縦 45% ߰, ɱٰ 44%, 63%, ȯ 43% پ. ָ ȯ ξҴ ȯڳ ȯ ο ȣ ȿ Ÿٴ ̴. ȯڵ Ϲκ ȯ ִ 20 ˷ ִ. Ϲο ȿ ȣ ȯڿԴ ϰ ȿ ʾұ ̵ Ư ߴ. ȯڵ ް3 ġ 忡 ϵ ̶ ָߴ. ް3 սǵǰ, 밡 پ ̴. ˻ ȯڵ ü EPA DHA ġ ǰ Ȱ Ȯεƴ. ֵ "Ϲο ȿ ȣ ȯڿԴ ȿ ʾҴ" " ϰ ༺ ǹ ִ ĥ ִ" ߴ. ״ "̹ ȯ ȯ ̶ ߿ Ƿ " ٿ. ̹ ('Fish-Oil Supplementation and Cardiovascular Events in Patients Receiving Hemodialysis': ȯڿ ȯ) 2025 11 'ױ۷ (New England Journal of Medicine)' ƴ.
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